This peanut butter rice crispy treats recipe is made without marshmallows and & just 5 ingredients!
Sweet ‘n crispy peanut butter rice crispy treats topped with peanut butter filling and a rich layer of chocolate topping.
No Bake. Peanut Butter. Rice Crispy Treats. Three sentences (okay, fine, these are barely phrases) that will take your breath away. Uh, in the tasty sense. Oh, you know what I mean!
Think: a thick layer of crispy, sweet and just-right chewy peanut butter rice crispy treats topped with a layer of sweet peanut butter filling, crowned with rich chocolate topping.
All of this, and it’s no bake? Did I also mention today’s peanut butter rice crispy treats are made with just 5 simple ingredients?
Yes, yes and yes!! Dang it, there were only 2 questions huh? Anywho… let’s move along and sashay our ways into the kitchen, where we’ll be enjoying the yummiest peanut butter rice crispy treats ever!
What are Peanut Butter Rice Crispy Treats?
Let’s start with the basics. 😉 Rice crispy treats are a sweet dessert bar that’s typically made with rice crisp cereal, marshmallows and butter.
Peanut butter rice crispy treats include the addition of peanut butter for a delicious peanut butter-flavored rice crispy treat. Hint: I may or may not have been inspired by these peanut butter crunch bars. 😉
Today, we’re making peanut butter rice crispy treats without marshmallows, and with tons of peanut butter flavor. But no butter. 😉 Check out the simple ingredients below.
5 Ingredients for No Bake Peanut Butter Rice Crispy Treats
Learn how to make no bake peanut butter rice crispy treats with 5 simple ingredients!
- Peanut Butter
- Pure Maple Syrup
- Rice Crisp Cereal
- Chocolate Chips
- Coconut Flour
How to Make Peanut Butter Recipe Crispy Treats
Start by lining a square baking pan with parchment paper or wax paper.
Then, heat peanut butter and maple syrup together until smooth and just a bit dried out. You’ll find stovetop and microwave instructions in the recipe card.
Fold in rice crisp cereal until fully coated in peanut butter mixture and well mixed.
Pour this mixture into the prepared pan. Smooth and flatten into a tightly-packed layer. Chill in the freezer.
Next, stir together peanut butter, maple syrup and coconut flour in a bowl. Pour this mixture over the peanut butter rice crispy treats.
Now, melt the chocolate and peanut butter together. Heat and stir until smooth. Pour over the peanut butter-topped peanut butter rice crispy treats. Smooth into an even layer.
Chill until completely firm. Slice and enjoy the best peanut butter rice crispy treats!
How to Store the No Bake Peanut Butter Rice Crispy Treats
- Storing Instructions: Store peanut butter rice crispy treats in an airtight container in the refrigerator for 1 week. I like them best the first few days, and find them freshest those days.
- Freezing Instructions: Store in an airtight, freezer-friendly container in the freezer for up to 1 month. These rice crispy treats are super yummy when frozen—just make sure to test the hardness by taking a light nibble first. If they’re too hard, allow treats to thaw just a bit at room temperature before enjoying.
The best no bake peanut butter rice crispy treats: a thick layer of peanut butter rice crispy, topped with sweet peanut butter and a rich chocolate coating.
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More Peanut Butter Treats!
- Easy Vegan Chocolate Peanut Butter Bars
- 3 Ingredient Peanut Butter Bites
- 3 Ingredient No Bake Cookies
- 3 Ingredient No Bake Peanut Butter Granola Bars
- Healthy Peanut Butter Oatmeal Cookies
- No Bake Peanut Butter Coconut Balls
- Chocolate Peanut Butter Fat Bombs
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Did you love learning how to make peanut butter rice crispy treat without marshmallows? I certainly loved sharing it with you. Stop by and let me know what you think! I truly love getting to chat with you. ‘Til the next no bake adventure…
Sending you all my love and maybe even a dove, xo Demeter ❤️