Sweet pineapple, zesty lime, and a touch of spice come together for the perfect Pineapple Salsa. Tasty with tortilla chips, on soups, and so much more. Fresh Pineapple Salsa What could be better than a batch of freshly homemade pineapple salsa? Think of a beautiful bounty of juicy-fresh ingredients coming together: sweetly tart pineapple, spicy…
Condiments
Honey Syrup
Sweet, liquidy, and perfect for use in cocktails and drinks recipes—this Honey Syrup recipe is made in a few minutes with just 2 ingredients. The Simplest & Tastiest Honey Syrup Recipe Allow me to introduce to you one of the easiest recipes of all time—on Beaming Baker, and in the universe! Yep, the universe. Welcome…
Asian Salad Dressing
Sweet and savory with a sesame ginger twist and bright flavor for the best Asian Salad Dressing! Do you ever feel like sweet ‘n savory flavors taste sooo much better than just sweet or just savory flavors? Growing up, my mom taught me that a hint of spice (okay, way more than a hint) and…
Garlic Salt
The very best garlic salt you’ve ever tasted! Just 4 ingredients and no fuss for bold garlic flavor balanced by a tease of parsley and a touch of one secret ingredient! You’ll be using this on everything, from garlic bread to soups and more! Have you ever looked into your pantry, grabbed a jar of…
Vegan Pesto
Fresh basil, creamy pine nuts, vegan parmesan, and olive oil come together for the BEST Vegan Pesto made in minutes! Vegan Pesto: Creamy, Herby, Delicious. Beautiful, bountiful, and bold green: there’s just something about fresh basil that brightens the entire day. Today, we’re making deliciously homemade Vegan Pesto with a few fresh ingredients for creamy,…
Garlic Confit
Learn how to make garlic confit that’s a creamy, herby garlic delight you can smash on toast, or add to homemade sauces, soups and more. Garlic Confit It’s the perfect time of the year to learn new cooking methods! One of the easiest and most elegant? Confit. We’ll be using this French cooking method to…
