Garlic Butter Sauce
Garlic Butter Sauce is made in minutes for herby, garlicky, and delightfully buttery flavor. With just 5 ingredients, this incredible sauce goes great on seafood, pasta, pizza, as a dipping sauce, and more
Servings: 8 servings
Ingredients
- 8 tablespoons unsalted butter if using salted, adjust salt to taste
- 4 cloves garlic minced
- 1 tablespoon lemon juice
- Salt and pepper to taste – I started with 1/8 teaspoon each
- 1-2 tablespoons fresh parsley chopped
Instructions
- Melt butter in the microwave or in a small skillet over medium heat.
- Stir in garlic and lemon juice. Add salt and pepper to taste.
- Remove from heat and stir in parsley before serving. Enjoy!