Sour Cream and Onion Dip Recipe
Creamy, tangy, thick and flavorful: the best Sour Cream and Onion Dip recipe! Tastes like your favorite flavor of Lay's potato chips bursting with sour cream tang and delicious onion flavor. Learn how to make homemade sour cream and onion dip in 3 easy steps.
Servings: 6 servings
Ingredients
Sour Cream and Onion Dip
- 1 cup sour cream
- ½ cup mayonnaise
- 1 tablespoon dried minced onion
- 2 teaspoons onion powder
- 1 teaspoon Dijon mustard
- ½ teaspoon garlic powder
- ½ teaspoon salt or to taste
- ¼ teaspoon black pepper or to taste
- 1 tablespoon chives chopped, reserve extra for garnish
Instructions
- Add all ingredients into a medium bowl: sour cream, mayonnaise, minced onion, onion powder, Dijon mustard, garlic powder, salt, pepper, and chives. Stir until very well mixed.
- Cover and refrigerate for 1 hour for flavors to deepen and dried minced onion to soften.
- Serve in a medium dipping bowl topped with extra chives and potato chips, chopped veggies, or crackers. Enjoy!
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Nutrition
Calories: 210kcal | Carbohydrates: 3g | Protein: 1g | Fat: 21g | Saturated Fat: 6g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Cholesterol: 30mg | Sodium: 334mg | Potassium: 79mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 274IU | Vitamin C: 1mg | Calcium: 47mg | Iron: 0.2mg