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Mango Vegan Milkshake – 3 Ingredients!
Mango Vegan Milkshake: this 3 ingredient vegan milkshake recipe is thick ‘n creamy with delicious mango coconut flavor. The easiest homemade vegan milkshake!
Prep Time
5
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
vegan milkshake recipe
Servings:
2
milkshakes (about 4 cups)
Author:
Demeter Trieu
Equipment
My Favorite Food Processor
Full Fat Coconut Milk - 365
Ingredients
Vegan Milkshake
3
cups
frozen mangoes
1
can
full-fat coconut milk
13.66 oz.
1
tablespoon
pure maple syrup
optional
Optional Toppings
Dairy-free whip
Mangoes
Instructions
Add mangoes to a
blender
or
food processor
. Blend until crumbly.
Add coconut milk and maple syrup, if using, blending until smooth, thick and creamy. Scrape down the sides of the blender as needed.
Pour into two
milkshake glasses
. Optional: top with coconut whip and mango pieces. Enjoy!
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