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Healthy Cookie Dough Truffles: the ultimate healthy edible cookie dough recipe yields rich ‘n satisfying healthy cookie dough bites wrapped in velvety chocolate. #Healthy #CookieDough #Edible | Recipe at BeamingBaker.com

Healthy Cookie Dough Truffles


  • Author: Demeter | Beaming Baker
  • Prep Time: 15 mins
  • Cook Time: 0 mins
  • Total Time: 15 minutes
  • Yield: 10-20 truffles, depending on size 1x

Description

Healthy Cookie Dough Truffles: the ultimate healthy edible cookie dough recipe yields rich ‘n satisfying healthy cookie dough bites wrapped in velvety chocolate.


Ingredients

Scale

Healthy Cookie Dough Bites

Chocolate Coating

Optional Topping


Instructions

  1. Make Gluten Free Edible Cookie Dough. Set aside.
  2. Line a baking sheet with parchment paper, wax paper or a silicone baking sheet. Set aside.
  3. Melt the chocolate: Use the double-boiler method or do the following. Add chocolate and coconut oil to a microwave-safe bowl. Heat for 20 seconds, remove and stir. Repeat until chocolate is just softened. Stop and stir frequently.
  4. Dip the cookie dough balls: Roll cookie dough balls in chocolate and drop onto prepared baking sheet. I like to use one spoon and two forks for this step (or you could use a candy dipper). Use the spoon to roll the ball, and the two forks to pick up the truffle and roll off excess chocolate.
  5. Optionally, sprinkle chopped paleo chocolate on top of each truffle for decoration.
  6. Allow to set at room temperature, about 30 minutes. Or, place baking sheet into the freezer for 15-20 minutes. Remove from freezer. Enjoy! Storing instructions below.

More Delicious Cookie Dough

Notes

Storing Instructions: Store for 1-2 week in an airtight container at room temperature or in the refrigerator.

  • Category: Dessert
  • Method: Melt
  • Cuisine: American

Keywords: healthy cookie dough recipe, healthy edible cookie dough