Strawberry Blueberry Smoothie
Ruby-red strawberries and bright blueberries come together with milk and yogurt for the simplest, easiest strawberry blueberry smoothie!
Strawberry Blueberry Smoothie
Bright red strawberries speckled with seeds and emerald green stems… a baskets of juicy blueberries, packed with wonderful antioxidants… Imagine these two magnificent ingredients coming together in one simple ‘n easy smoothie.
Welcome to today’s fruit-delight: Strawberry Blueberry Smoothie!
The 4 Ingredients You Need
I love making smoothies that require only a few ingredients, and take just a few minutes to make. This strawberry blueberry smoothie is no exception!
You’ll love the small amount of ingredients and the big flavor.
- Strawberries
- Milk
- Blueberries
- Yogurt
How to Make a Strawberry And Blueberry Smoothie
This strawberry and blueberry smoothie is unbelievably easy to make!
Simply add all ingredients into a high-speed blender.
Blend until everything is well incorporated, scraping down the sides as you go.
Blend again until smooth. Serve in a smoothie glass and enjoy! That’s really it. 😉
Oh, and don’t forget to make a batch of oatmeal cookies and breakfast bars to go with it for a filling snack-time.
Strawberry Blueberry Smoothie Substitution Notes
Strawberries
Sometimes, when I’m craving an ice cream-like treat, I’ll swap half of the strawberries for ½ a frozen banana.
Have you ever tried nice cream? Or banana ice cream? When a frozen banana is blended up, it creates this lovely, super creamy concoction.
Milk
I used unsweetened vanilla almondmilk to make my strawberry and blueberry smoothie—I love that it doesn’t add any sugars and is pretty low in calories when I don’t want something too heavy.
However, when I’m getting a bit hangry, I’ll use oatmilk instead. It’s about 120 calories a cup and so filling that I kind of feel like I’m enjoying the fill power of oatmeal with my smoothie. You can also use any other milk you like. 😉
Blueberries
You could do a blueberry takeover and swap out the strawberries altogether and go Full Blueberry Smoothie!
(And, of course, pair it with fresh-baked Banana Blueberry Muffins for a super blueberry treat.)
Or, you can go for a tart antioxidant mix by using a triple berry blend instead of just blueberries. A good one will have raspberries, blackberries, and blueberries.
Yogurt
I’m not a huge fan of the taste of straight-up plain yogurt, so I’ll usually do a vanilla flavored yogurt for a sweet creaminess. You can choose your favorite yogurt for this smoothie.
Flavors
To spruce up your daily smoothie routine, you can make this strawberry blueberry smoothie with a dash of almond extract (about 1/8 to ¼ teaspoon), vanilla, or even peppermint!
If you’re feeling a bit spicy, try ¼ teaspoon of turmeric. Feel free to experiment and have fun!
Strawberry Blueberry Smoothie Additions
Lastly, you can add in some delicious ingredients for a spruced-up smoothie.
For example, add in 1-2 tablespoons nut butter. And then make some healthy peanut butter oatmeal cookies for a triple threat.
Or, you can add in a teaspoon of maca powder for some natural energy, or 1 tablespoon MCT oil for a brain booster.
My Recommended Blender
Looking for a quality high-speed blender you can count on? Try this one–it blends smoothly every time, and it so quiet!
More Smoothie Recipes
- Pumpkin Pie Smoothie (Vegan)
- Easy Berry Smoothie
- Blueberry Smoothie
- Chia Seed Smoothie Recipes – 3 Ways!
- Pineapple Smoothie
I’m Waving Hello!
Can you feel it?? 🙂 Hello there, to wherever you are in the world. Just know that I truly love spending time in the kitchen with you. And I never take it for granted. ‘Til our next blender adventure…
Sending you all my love and maybe even a dove, xo Demeter ❤️
PrintStrawberry Blueberry Smoothie
- Total Time: 5 minutes
- Yield: 2 smoothies 1x
- Diet: Vegetarian
Description
Ruby-red strawberries and bright blueberries come together with milk and yogurt for the simplest, easiest strawberry blueberry smoothie!
Ingredients
Tools Needed
- high-speed blender
- smoothie tumblers
- reusable glass smoothie straws
Strawberry Blueberry Smoothie
- 1 cup frozen strawberries
- 1 cup frozen blueberries
- 1 cup milk
- 1/4 cup yogurt
Instructions
- Add strawberries, blueberries, milk, and yogurt to a blender. Blend until well incorporated, scraping down the sides as needed.
- Blend until smooth.
- Pour into smoothie glasses and enjoy!
Notes
How to make Vegan: Use non-dairy milk and non-dairy yogurt.
How to make Gluten Free: Keep everything as is! This recipe is naturally gluten free.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks, Snacks
- Method: Blend
- Cuisine: American
🍓 📸 🫐
📸 Did you make this blueberry strawberry smoothie recipe? Take a pic and share it on Instagram with the hashtag #beamingbaker & tag @beamingbaker. I’d love to see it! 📸
This post may contain affiliate links, which allow me to make a small commission for my referral, at no additional cost to you.
More Snack Recipes
Wanna help grow the Beaming Baker community? ☀️
You play such an important part in the livelihood of Beaming Baker–and just know that Erik and I truly appreciate it. 🧡 If you want to help grow the BB community, you can do the following:
- 📸 Instagram. Made a recipe? Take a photo and share it on Instagram with the tag #beamingbaker and tag us at @beamingbaker. It makes our day to see how the recipe turned out for you!
Ooh, now that sounds delish! 😋 Thank you for taking the time to share the positivity!
Ooh, now that sounds delish! 😋 Thank you for taking the time to share the positivity!
So delicious!!! I am newly vegan and used homemade oat milk and plain coconut yogurt (store bought). I added some agave nectar for sweetness. Thank you for sharing this recipe!
Ooh, now that sounds delish! 😋 Thank you for taking the time to share the positivity!
Thank you so much! I’m so happy you enjoyed the post, and the recipe. 😊
Thank you so much! I’m so happy you enjoyed the post, and the recipe. 😊
Such beautiful photography! The photos looked so delicious that I just had to make it. Straightforward to prepare, but such a treat. I added a banana for good measure, but otherwise I used the ingredients and amounts just as described here.
Thank you so much! I’m so happy you enjoyed the post, and the recipe. 😊