4 Ingredient Keto Chocolate Energy Balls: only 4 ingredients for delicious keto chocolate energy balls. The yummiest keto energy balls!
- Line a baking sheet with parchment paper or wax paper. Set aside.
- In a medium bowl, add nut butter, keto honey, coconut flour and raw cacao powder. Using a rubber spatula, stir and fold until well incorporated and thickened, about 1 minute.
- Using a small or medium cookie scoop, scoop and drop keto balls onto the prepared baking sheet, spaced evenly apart. Here are the small and medium cookie scoops I use. Optionally, roll into smooth spheres and coat with coconut shreds. Enjoy! Storing instructions below.
More Delicious Keto Snacks
Storing Notes: Store in an airtight container at room temperature or in the refrigerator for 1-2 weeks. On Day 1, bites will be soft and moist. On Day 2 and forward, bites will become a bit firmer and less moist.
Freezing Instructions: Store in an airtight container in the freezer for 1-2 months. Firm, but soft enough to eat straight out of the freezer.
Nutrition Info is an estimate based on the products listed in Ingredients and made with pecan butter.
- Category: Snacks
- Method: Mix
- Cuisine: American
- Serving Size: 1 bite
- Calories: 83
- Sugar: 0.5g
- Sodium: 1mg
- Fat: 7.1g
- Carbohydrates: 5g, Net Carbs: 1.7g
- Fiber: 3.3g
- Protein: 1.2g
- Cholesterol: 0g
Keywords: keto energy balls, keto chocolate energy balls