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3 Ingredient Keto Almond Bark Recipe: this 5 minute keto candy recipe is decadent, rich and Low Carb! Easy to Make, Dairy-Free.

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Welcome to the first recipe in my Keto Candy series!! Who’s excited? Any takers? ๐Ÿ™‚ As you may well know, I love making all the candy. First it was vegan candy, then paleo candy, and now… KETO candy!!

Like, sometimes you just need a good great piece of low carb candy, ya know? All the sweetness, none of the guilt. But sometimes you also just need a quick quick quick (did I mention quick?) and easy way to make said keto candy.

Enter: my 3 Ingredient Keto Almond Bark Recipe! Yes, it’s low carb. Yes, it’s dairy-free. And yes, it’s vegan! Whoop!

3 Ingredient Keto Almond Bark Recipe: this 5 minute keto candy recipe is decadent, rich and Low Carb! Easy to Make, Dairy-Free. #KetoCandy #Keto #LowCarb #SugarFree | Recipe at BeamingBaker.com

Keto Candy: Keto Almond Bark Recipe

This super easy keto almond bark recipe is the first of many keto candy recipes to come. And quite frankly, this keto peanut butter fudge and keto fat bombs recipe should totally count. ๐Ÿ˜‰ Just, make sure to get in your requests for what keto candy recipes you’d like to see ASAP so I can start working on them!

Just 3 Ingredients for this Keto Almond Bark Recipe (Low Carb)

In the meantime, let’s go over the 3 simple & easy ingredients needed for this keto almond bark recipe:

3 Ingredient Keto Almond Bark Recipe: this 5 minute keto candy recipe is decadent, rich and Low Carb! Easy to Make, Dairy-Free. #KetoCandy #Keto #LowCarb #SugarFree | Recipe at BeamingBaker.com

How to Make Keto Candy: Low Carb Keto Almond Bark

Interested in learning how to make keto candy? Not a problem! Let’s start with the easiest keto candy out there: my low carb keto almond bark. Simply add keto chocolate chips and coconut oil to a microwave-safe bowl. Heat and stir until melted and smooth. Fold in almonds. Pour this keto candy mixture onto a prepared baking sheet. Chill until firm and slice. That’s it!

In the mood for more keto treats? Try these: Keto Chocolate Peanut Butter Fudge Cups (Low Carb)Keto Granola Bars | 3 Ingredient Almond Butter Keto Fat Bomb Recipe

3 Ingredient Keto Almond Bark Recipe: this 5 minute keto candy recipe is decadent, rich and Low Carb! Easy to Make, Dairy-Free. #KetoCandy #Keto #LowCarb #SugarFree | Recipe at BeamingBaker.com

Best Tools for Keto Almond Bark

  • Low Carb Keto Chocolate Chips – my favorite keto chocolate chips! Delicious, deep chocolate flavor and beautiful melt, just like with regular chocolate chips. ๐Ÿ™‚
  • Almonds – Yummy, roasted almonds that aren’t loaded down with salt, oil or any other ingredients.
  • Coconut Oil –  Just a little bit goes a long way in softening the chocolate in the melting process in this keto almond bark. You can leave it out, but I recommend leaving it in for better results.
  • Chef’s Knife – a beast of a knife. Super, duper sharp, it cuts through everything like butter.
  • Where to Buy Ingredients: Low Carb Keto Chocolate Chips | Almonds | Coconut Oil
  • Recommended Tools: Chef’s Knife | Baking Sheet

So…how’d you like the 1st entry in our keto candy-a-thon? Yep, it’s totally an a-thon now. ๐Ÿ˜‰ Be sure to let me know what you think in the comments below—I love hearing from you! Thank you so much for stopping by and joining in on the kitchen joy with me. ‘Til the next recipe adventure…

Sending you all my love and maybe even a dove, xo Demeter ❤️

Click below to Pin

3 Ingredient Keto Almond Bark Recipe: this 5 minute keto candy recipe is decadent, rich and Low Carb! Easy to Make, Dairy-Free. #KetoCandy #Keto #LowCarb #SugarFree | Recipe at BeamingBaker.com

Did you make this keto candy recipe? Take a pic and share it on Instagram with the hashtag #beamingbaker & tag @beamingbaker. I’d love to see it!

More Keto Candy Recipes! Low Carb, Vegan

5 from 13 votes
Servings: 26 pieces

Keto Candy: 3 Ingredient Keto Almond Bark Recipe (Low Carb)

3 Ingredient Keto Almond Bark Recipe: this 5 minute keto candy recipe is decadent, rich and Low Carb! Easy to Make, Dairy-Free.
Prep: 5 minutes
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Ingredients 

Keto Almond Bark

Optional Topping

  • ¼ cup unsalted roasted almonds

Instructions 

  • Line a small/medium baking sheet with wax paper or parchment paper. Clear some room in the refrigerator for this sheet. Set aside.
  • Use the double boiler method or do the following: Add keto chocolate chips and coconut oil to a medium, microwave-safe bowl. Heat in 20-second increments until melted. Stir in between heating increments, until smooth.
  • Fold in almonds. Pour onto prepared baking sheet. Using a rubber spatula, spread into an even layer of desired thickness. Optionally, sprinkle with more almonds. Gently press each almond into the melted chocolate.
  • Refrigerate until firm, about 20 minutes, or allow to set at room temperature for 40-60 minutes. Immediately remove from refrigerator and allow to reach room temperature before cutting (to avoid fingerprints/sweating). Separate chocolate from paper. Break or cut into pieces. Enjoy! Storing instructions below.

Notes

  • Where to Buy Ingredients: Low Carb Keto Chocolate Chips | Almonds | Coconut Oil
  • Store in an airtight container at room temperature for up to 1 month. Keep out of direct sunlight and away from heat sources.
  • Recommended Tools: Chef’s Knife | Baking Sheet
  • Nutrition Information: is an estimate based on the ingredients listed in Where to Buy Ingredients. Also, it’s estimated based on 26 servings per recipe, made without optional ingredients.

Nutrition

Serving: 1piece, Calories: 53kcal, Carbohydrates: 5g, Protein: 1g, Fat: 5g, Fiber: 3g

Nutrition information is automatically calculated, so should only be used as an approximation.

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Photo of Demeter, author of the Beaming Baker blog.

Hi there!

I'm Demeter, it's nice to meet you! Here, you'll find easy recipes that are fun & approachable. I love cozy movies, a good mystery, and chocolate. Welcome!

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30 Comments

  1. Lynda says:

    5 stars
    I’d been searching for a simple choc fix recipe and you certainly delivered!! It’s scrumptious, simple to create and adjust! I didn’t have enough raw almonds so reduced the recipe accordingly. My husband is eating the ‘Keto way’ with me and almonds aren’t his favorite so I chopped them up fairly fine and reduced the amount to 1/4 c. Plus I spread it out very thin so we got 48 pieces! Woo woo!! We both loved the recipe! Thanks so much for creating and sharing it!!

    1. Demeter | Beaming Baker says:

      Yay! Iโ€™m seriously so happy to know youโ€™re enjoying the recipe Lynda! Life without chocolate just isnโ€™t the same, so itโ€™s wonderful you both liked it! ๐Ÿ˜Š

  2. Mellissa says:

    5 stars
    Game changer for me! So good! Do you think I could add some unsweetened coconut to this recipe? Thanks so much!

    1. Demeter | Beaming Baker says:

      Yay! I know, this bark is definitely a life changing treat. ๐Ÿ˜Š Coconut should work fine here, happy candy making Melissa!

  3. Deseree says:

    5 stars
    What’s not to love about this bark? I am loving the combination of chocolate and almonds for a delightful snack!

    1. Demeter | Beaming Baker says:

      I know right? So many things to love! ๐Ÿ™‚

  4. Jacque Hastert says:

    5 stars
    Love all things chocolate and almonds! What’s even better is that this is keto and low-carb!

    1. Demeter | Beaming Baker says:

      Yep! Low carb, and high taste! ๐Ÿ˜‚

  5. Sandra says:

    5 stars
    This is totally addictive! My kids can’t get enough of it!

    1. Demeter | Beaming Baker says:

      Oh Iโ€™m so glad to hear it!