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The BEST VEGAN chewy oatmeal raisin cookies EVER--crispy edges with a CHEWY center, bursting with oats, warm spices & juicy raisins! Gluten-Free, Healthy Ingredients! #Vegan #Cookies #OatmealRaisin #GlutenFree | Recipe at

Amazing Chewy Vegan Oatmeal Raisin Cookies (Gluten Free)

  • Author: Demeter | Beaming Baker
  • Prep Time: 25 mins
  • Cook Time: 13 mins
  • Total Time: 38 minutes
  • Yield: 12-16 (mine made 14 cookies) 1x


The BEST VEGAN chewy oatmeal raisin cookies EVER–crispy edges with a CHEWY center, bursting with oats, warm spices & juicy raisins! Gluten-Free, Healthy Ingredients, Dairy-Free.



Dry Ingredients

Wet Ingredients


Optional Toppings


  1. Preheat oven to 350°F. Line a cookie sheet with parchment paper or greased foil. Set aside.
  2. In a large bowl, whisk together all of the dry ingredients: oats, oat flour, golden ground flaxseed, spices and salt.
  3. In a medium bowl, whisk together the wet ingredients: coconut oil, almond butter, maple syrup, coconut sugar and vanilla.
  4. Pour the wet mixture over the dry mixture. Using a rubber spatula, stir and fold until well mixed. Fold in raisins and walnuts, if using.
  5. Using a small or medium cookie scoop, scoop and drop cookie dough balls onto the prepared baking sheet—spaced evenly apart. Optionally, dot cookies with raisins and walnuts. Using a fork, flatten cookies to desired thickness. The cookies will crumble at the edges a bit after flattening—use your fingers to squish the edges back together.
  6. Bake for 10-15 minutes. Mine took 13 minutes. Place baking sheet on a cooling rack, allowing cookies to firm up for about 15 minutes. Using a heatproof spatula, transfer cookies directly onto the cooling rack. Allow to cool for 1 hour. Storing instructions below. Enjoy!

More Delicious Vegan Oatmeal Raisin Cookie Recipes


  • Category: Healthy Desserts, Snacks
  • Method: Bake
  • Cuisine: American

Keywords: gluten free vegan oatmeal raisin cookies, vegan chewy oatmeal raisin cookies, amazing oatmeal raisin cookies