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Learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. 

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Have you ever tried making homemade almond butter? Years and years ago, I wouldn’t have even dreamed of trying. But then, I started baking a lot, a lot and realized that store-bought almond butter is freaking expensive!

I mean, do you ever really get used to paying for (or gawking at, then turning your shopping cart sharply away from) a 16 oz. jar of almond butter that’s $16.99?!? Like, have you also seen the ones that go for $22.99 and upward?

Like, is there gold in that almond butter? Or am I just paying for the sexy packaging? Lol.

So today, we’re gonna

learn how to make almond butter with just 1 ingredient and all the flavor. You ready? Let’s make homemade almond butter!

How to Make Almond Butter

Step 1: add almonds to a food processor

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

Step 1: Add roasted almonds to the canister of the food processor. Here is the food processor that I use to make homemade almond butter.

 

Step 2: blend almonds until crumbly

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

Step 2: Blend the almonds until crumbly. This is how the almonds will look part of the way through making almond butter. The almonds are crumbly and dry.

  

Step 3: almonds release oil, starts to moisten

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

Step 3: Keep blending. At this stage, you’ll see that the almonds have begun to release oil—and are thus starting to create a paste. Keep going, you’re on your way to making homemade almond butter! Make sure to scrape down the sides of the processor.

  

Step 4: almonds turn into a thick dough

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

Step 4: Here, you’ll start to see that much of the oil from the almonds have infiltrated (so to speak) the almond meal (dry almond bits). They’re starting to combine to make this sticky almond butter “dough.” Keep blending! 

 

Step 5: Coarse, slightly crunchy almond butter

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

Step 5: You’re almost there. You can see that the almond butter “dough” has turned into a coarse, liquidy almond butter. You can stop here if you like your homemade almond butter with bits of almonds in it. Keep going to make creamy almond butter.

 

Step 6: homemade almond butter is made!

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

Step 6: Now your homemade almond butter is ready! Wasn’t that easy? Natural, homemade almond butter isn’t going to be perfectly smooth (I mean, even almond butter manufacturers can’t get it super smooth), but it’ll be yummy and ready to use in recipes!

Almond Butter Recipes: 3 Ingredient Easy Oatmeal Cups with Almond Butter · Almond Butter No Bake Cookies · Paleo Almond Butter Cups · Almond Butter Keto Fat Bombs

 

Q & A for the best homemade almond butter

Can I use raw almonds in this homemade almond butter?

Yes! I prefer using roasted almonds in this easy homemade almond butter recipe… but if you’d like to make raw almond butter, use raw almonds.

Should I use salted almonds or unsalted almonds in this almond butter?

I use unsalted almonds to avoid the added salt. You can use salted almonds if you prefer homemade salted almond butter.

Where can I learn how to make homemade peanut butter? Or homemade cashew butter?

Here is my favorite step-by-step tutorial on how to make homemade peanut butter. Learn how to make homemade cashew butter recipe here.

Why is this homemade almond butter so liquidy?

Natural, healthy homemade almond butter is liquidy—that’s the way it should be! Most almond butter manufacturers add thickeners like sugar, or remove oil to thicken their almond butter. None of that here!

Do I need to add more ingredients into this easy homemade almond butter recipe?

Not at all! Keep this easy homemade almond butter recipe as is. 

  

How to Store Homemade Almond Butter

Room Temperature

Store your easy homemade almond butter in an airtight container at room temperature. Just make sure your almond butter is stored out of direct sunlight and it’s cool—for 2-3 months.

Refrigerator

To store in the refrigerator: some folks prefer storing their homemade almond butter in the fridge—doing so will extend the life of your homemade almond butter to 3-6 months.

 

Unbelievably easy and delicious—the easiest homemade almond butter.

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

More How-To and Recipes

How’d you like making your very own homemade almond butter? Let me know in the comments below! You know I seriously love hearing your feedback. Thank you for taking the time to stop by, whip up a few healthy treats with me in the kitchen, and enjoying it all. I can’t wait to hear what you think! ‘Til then…

Sending you all my love and maybe even a dove, xo Demeter ❤️

☀ Click below to Pin

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com

📸 Did you make this homemade almond butter recipe? Take a pic and share it on Instagram with the hashtag #beamingbaker & tag @beamingbaker. I’d love to see it! 📸

Delicious Almond Butter Recipes For Your Homemade Almond Butter

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious. #AlmondButter #Homemade #Recipe | Recipe at BeamingBaker.com
5 from 18 votes

How to Make Almond Butter

How to Make Almond Butter: learn how to make almond butter with just 1 ingredient and a few minutes! The best homemade almond butter—creamy, simple and delicious.
Prep: 10 minutes
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Ingredients 

  • 2 cups unsalted roasted almonds

Instructions 

  • See photo tutorial in post for helpful visuals, tips & details.
  • Add almonds to a food processor or blender. Blend until coarse.
  • Scrape down the sides of the processor as needed.
  • Blend until mostly smooth, making sure to scrape the bottom of the processor or blender. If you’re not sure if it’s ready, check the post for visuals. Blend longer if smoother almond butter is desired; however, some graininess is normal. Enjoy! Storing instructions below.

Notes

Storing Instructions: Store in an airtight container, in a cool, dark environment, at room temperature for 2-3 months. Store in the refrigerator for 3-6 months.
Course: Snack
Cuisine: American
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Photo of Demeter, author of the Beaming Baker blog.

Hi there!

I'm Demeter, it's nice to meet you! Here, you'll find easy recipes that are fun & approachable. I love cozy movies, a good mystery, and chocolate. Welcome!

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55 Comments

  1. Katerina @ diethood .com says:

    5 stars
    YUM!!! I can’t wait to try this!! I looks SO good!!

    1. Demeter | Beaming Baker says:

      Yeah! Itโ€™s amazing and I know youโ€™ll love it Katerina!

  2. Chrissie Baker says:

    5 stars
    This almond butter looks so Creamy and yum.

    1. Demeter | Beaming Baker says:

      Oh itโ€™s soo wonderfully creamy! .

  3. Melanie Bauer says:

    5 stars
    Looks spectacular! Love how easy to make and it’s insanely delicious, definitely way better than store bought!

    1. Demeter | Beaming Baker says:

      Thanks Melanie!

  4. Sara Welch says:

    5 stars
    What a great recipe to be able to have on hand! Will be great on my morning toast; yum!

    1. Demeter | Beaming Baker says:

      Woohoo! . I know, homemade nut butter is always wonderful to have around!

  5. Beth Pierce says:

    5 stars
    This turned out perfectly smooth and sweet at the same time! Great on bananas and my kids peanut butter and jelly sandwiches!

    1. Demeter | Beaming Baker says:

      Oh thatโ€™s amazing Beth! Iโ€™m thrilled to hear that the kids enjoyed it!

  6. Toni says:

    5 stars
    This was so good! Homemade butter is really the best!

    1. Demeter | Beaming Baker says:

      Oh yeah! You know it Toni! .

  7. Ashley @ Sweetpea Lifestyle says:

    YUMMMMM!!!!!! I just got a blender that will actually blend things, and make nut butter like this!!!

    1. Demeter | Beaming Baker says:

      How awesome! Canโ€™t wait to hear how your homemade nut butter turns out!

  8. Rosa says:

    5 stars
    I often make my own nut butters in my Vitamix and it’s a bit of a pain to remove, so I’m loving that I can do this in a food processor instead! Amazing, thank you!!

    1. Demeter | Beaming Baker says:

      Yeah, cleaning out a blender can be a real pain sometimes. Hope you have a better time with a food processor! .

  9. Ivana says:

    5 stars
    Yes it really is this easy. So much better than store-bought. The store-bought stuff also uses the lower quality almonds.

    1. Demeter | Beaming Baker says:

      Oh yes, homemade is definitely the way to go!

  10. Danielle Wolter says:

    5 stars
    i’ve got all these almonds in my pantry and this is the perfect thing to do with them! i have the day off today so i may just make some almond butter ๐Ÿ™‚

    1. Demeter | Beaming Baker says:

      Woohoo! Itโ€™s so easy Danielle, I think youโ€™ll really enjoy it! ๐Ÿ™‚

    2. Kathy Promma says:

      5 stars
      Great recipe. Thanks! Never knew I could make it at home.

      When should I add honey if I want that in there? Also my food processor got hot. Will that affect the texture and stop it from getting creamy?

      1. Demeter | Beaming Baker says:

        Thanks Kathy! Itโ€™s so much fun making your own. Iโ€™d try adding the honey once the almond butter is creamy and smooth. You might want to add some melted coconut oil in to offset the thickness of the honey. As for the food processor, Iโ€™d recommend blending, then stopping to give your processor a break, then blending again. Itโ€™s best to avoid overheating it. Hope this helps! ๐Ÿ™‚