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Healthy Homemade Blueberry Granola Bars (Vegan, GF)

Published: Apr 25, 2020 · by Demeter | Beaming Baker 30 Comments · As an Amazon Associate I earn from qualifying purchases.

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Blueberry Granola Bars (GF): this healthy homemade granola bars recipe is chewy, nutrient-rich & EASY to make! Plant-Based, Refined Sugar-Free, Vegan.

Blueberry Granola Bars (GF): this healthy homemade granola bars recipe is chewy, nutrient-rich & EASY to make! Plant-Based, Refined Sugar-Free, Vegan. #GranolaBars #Blueberry #Healthy #GlutenFree | Recipe at BeamingBaker.com

Have you ever tried dried blueberries? Omigosh, they are one of the tastiest, yummiest things ever!! Just in case some of you are like, “I don’t like dried blueberries because they’re sweetened with cane sugar!” Let me reply, “I finally found some sweetened with just apple juice!”

Cool, right? 🙂 And if you’re against that as well, try raisins! See, win win for everyone. Anyway, back to the dried blueberries… they’re so delicious, sweet and chewy. Plus, they kinda look like special little gems in these homemade blueberry granola bars, dontcha think?

Well, today, we’re gonna use all the dried blueberries to make my favorite healthy homemade blueberry granola bars! Are you ready? Let’s talk about it.

Blueberry Granola Bars (GF): this healthy homemade granola bars recipe is chewy, nutrient-rich & EASY to make! Plant-Based, Refined Sugar-Free, Vegan. #GranolaBars #Blueberry #Healthy #GlutenFree | Recipe at BeamingBaker.com

Healthy Homemade Blueberry Granola Bars

The last few months, Erik and I’ve been on an odyssey to find the best store-bought healthy granola bars. Yes, even we must buy store-bought granola bars from time to time. Like, if we don’t take a break from the kitchen, we’ll hate the kitchen, ya know?

Anyway, it’s been a whole thing! Like how hard is it to make a healthy granola bar…um, healthy? Turns out, really hard. Lol. So today I thought it’d be awesome to share a healthy homemade granola bar that’s healthy, vegan, dairy-free, refined sugar-free and gluten free. Yes!!

Healthy Blueberry Recipes You’d Love 

  • Healthy Vegan Gluten Free Blueberry Muffins
  • Vegan Healthy Banana Blueberry Muffins Recipe (Gluten-Free)
  • Vegan Gluten Free Blueberry Crisp
  • Gluten Free Vegan Blueberry Applesauce Muffins
  • Paleo Blueberry Banana Chia Smoothie

Blueberry Granola Bars (GF): this healthy homemade granola bars recipe is chewy, nutrient-rich & EASY to make! Plant-Based, Refined Sugar-Free, Vegan. #GranolaBars #Blueberry #Healthy #GlutenFree | Recipe at BeamingBaker.com

How to Make this Quick & Easy Healthy Granola Bars Recipe with Blueberries!

Best of all? This healthy homemade granola bars recipe is quick & easy to make. Simply whisk together all dry ingredients in one bowl, then whisk together all wet ingredients in another. Combine, then fold in blueberries. Pour mixture into a prepared pan and smooth into an even layer. Bake, cool and slice your homemade granola bars. That’s it!

How do these Healthy Homemade Blueberry Granola Bars Taste?

These homemade blueberry granola bars taste AWESOME. Hehe. Okay, that wasn’t enough of an actual description. So… they’re chewy & satisfyingly dense, with a lightly crispy texture. The sweetness of these healthy granola bars is balanced out with nuttiness from ¼ cup of ground golden flaxseed and 1 whole cup of nuts and a hint of natural almond butter. So. Good.

Looking for more healthy bars? Try these: Chocolate Pistachio Healthy Vegan Snack Bars (Gluten Free) & Easy Paleo Snack Bars Recipe (Gluten Free, Vegan)

Blueberry Granola Bars (GF): this healthy homemade granola bars recipe is chewy, nutrient-rich & EASY to make! Plant-Based, Refined Sugar-Free, Vegan. #GranolaBars #Blueberry #Healthy #GlutenFree | Recipe at BeamingBaker.com

Tools for the Best Healthy Granola Bars

  • Dried blueberries – finally, dried blueberries made with fruit juice! I know many of you are looking for dried fruits that aren’t sweetened with anything more than other fruits. These are it and they’re amazing!
  • Golden flaxseed – one of the superfoods in these healthy granola bars that make it truly amazing. I made sure to pack in 1/4 cup of ground flaxseed. Flax boasts omega-3 fatty acids, B vitamins, fiber, antioxidants and more. They’re heart-healthy and cancer fighting. Love it!
  • Where to Buy Ingredients: Dried Blueberries | Nuts: Almonds, Pecans, Walnuts | Gluten Free Rolled Oats | Golden Ground Flaxseed | Coconut Sugar | Coconut Oil | Pure Maple Syrup | Almond Butter
  • Recommended Tools: 8-inch Baking Pan or Energy Bar Mold | Chef’s Knife | Reusable Snack Bags | Glass Mixing Bowls | Prep Bowls

You’re totally craving all the blueberries and healthy homemade granola bars, right? Let’s do it! I can’t wait to hear what you think—let me know in the comments below. 🙂 Thankful that you’re here, enjoying in these kitchen adventures with me! ‘Til the next one…

Sending you all my love and maybe even a dove, xo Demeter ❤️

Click below to Pin

Blueberry Granola Bars (GF): this healthy homemade granola bars recipe is chewy, nutrient-rich & EASY to make! Plant-Based, Refined Sugar-Free, Vegan. #GranolaBars #Blueberry #Healthy #GlutenFree | Recipe at BeamingBaker.com

📸 Did you make this healthy blueberry granola bars recipe? Take a pic and share it on Instagram with the hashtag #beamingbaker & tag @beamingbaker. I’d love to see it! 📸

Healthy Homemade Granola Bars Recipes

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Healthy Homemade Blueberry Granola Bars (Vegan, GF)


★★★★★

5 from 11 reviews

  • Author: Demeter | Beaming Baker
  • Total Time: 35 minutes
  • Yield: 15 bars 1x
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Description

Blueberry Granola Bars (GF): this healthy homemade granola bars recipe is chewy, nutrient-rich & EASY to make! Plant-Based, Refined Sugar-Free, Vegan.


Ingredients

Scale

Dry Ingredients

  • 1 cup nuts, chopped (I used pecans, almonds, walnuts, peanuts)
  • ½ cup gluten free rolled oats
  • ¼ cup dried blueberries
  • ¼ cup golden ground flaxseed
  • ¼ teaspoon salt (optional)

Wet Ingredients

  • 1 tablespoon coconut sugar
  • 2 tablespoons melted coconut oil
  • 1 tablespoon unsalted, natural creamy almond butter
  • 3 tablespoons pure maple syrup

Optional Topping

  • 1 teaspoon dried blueberries

Instructions

  1. Preheat oven to 325°F. Line an 8-inch square baking pan with parchment paper or greased foil. Set aside for later. You can also use this Energy Bar Mold to make rectangular granola bar-style bars.
  2. Add all dry ingredients to a large bowl: nuts, oats, dried blueberries, flaxseed, and salt (if using). Stir until well mixed.
  3. Add all wet ingredients to a medium bowl: coconut sugar, coconut oil, almond butter and maple syrup. Whisk until well incorporated.
  4. Pour wet ingredients over dry ingredients. Using a rubber spatula, stir and fold until very well mixed.
  5. Pour the mixture into the prepared baking pan. Using the spatula, nudge the mixture until loosely and evenly spread out. Then, use the spatula to press the mixture firmly down into an even, very tightly-packed layer. Optionally, press blueberries into the bars.
  6. Bake for 22-27 minutes. Mine took 25 minutes.
  7. Place baking pan onto a cooling rack to cool for about 30 minutes, or until completely firm. After, lift bars and parchment paper onto the cooling rack to finish cooling for 1-2 hours. Slice and enjoy! Storing instructions below.

More Healthy Recipes:

  • Homemade Paleo Granola Bars Recipe (Grain Free, GF, Oat Free)
  • 5 Ingredient Homemade KIND Nut Bars (V, GF)
  • Vegan Gluten Free Blueberry Crisp

Equipment

Paleo Dried Blueberries

Paleo Dried Blueberries

Buy Now →
Organic Extra Virgin Coconut Oil 16oz

Organic Extra Virgin Coconut Oil 16oz

Buy Now →

Gluten Free Rolled Oats

Buy Now →

Coconut Sugar 3pk

Buy Now →
Golden Ground Flaxseed

Golden Ground Flaxseed

Buy Now →

Notes

  • Where to Buy Ingredients: Dried Blueberries | Nuts: Almonds, Pecans, Walnuts | Gluten Free Rolled Oats | Golden Ground Flaxseed | Coconut Sugar | Coconut Oil | Pure Maple Syrup | Almond Butter
  • Storage Notes: Store in an airtight container for 1-2 months at room temperature.
  • To Freeze: store in a freezer-friendly container for 1-3 months.
  • Recommended Tools: 8-inch Baking Pan or Energy Bar Mold | Chef’s Knife | Reusable Snack Bags | Glass Mixing Bowls | Prep Bowls
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Healthy Snacks
  • Method: Bake
  • Cuisine: American

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© beamingbaker.com. All content and images are protected by copyright. Please do not use my images or recipe without my permission. Please do not republish this recipe, instead, include a link to this post for the recipe.

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Filed Under: 10 Ingredients or Less, BB Faves, Breakfast, Dairy-Free Recipes, Egg-Free, Featured Recipes, Gluten Free Recipes, Granola Bars, Healthy Snacks, Healthy Spring Recipes, Healthy Summer Recipes, Method, Oven Recipes, Recipes, Recipes by Diet, Recipes by Meal, Recipes by Season, Sweet Snacks, Vegan Recipes, Vegetarian Recipes Tagged With: almond butter, Blueberries, coconut oil, coconut sugar, Flaxseed, Maple Syrup, Nuts, oats, Salt

Reader Interactions

Comments

  1. Tawni Miller says

    September 17, 2021 at 6:23 pm

    These are so good! I’ve made them twice & they go great with yogurt & fruit on the side! I bought the molds too & they look so perfect! Better than store bought!

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      September 23, 2021 at 7:38 am

      Yay! I’m so pleased to know you’re enjoying them, and I’m glad the molds are helpful too! 😄

      Reply
  2. isabelle says

    April 1, 2021 at 7:37 am

    Can I use frozen blueberries?

    Reply
    • Demeter | Beaming Baker says

      April 1, 2021 at 5:12 pm

      I haven’t tried it so I can’t say for sure, but let me know how they turn out if you try it! 🙂

      Reply
  3. Penny says

    June 14, 2020 at 2:06 pm

    I didn’t have dried blueberries, so I made these with a mix of dried cranberries and apricots. So delicious!

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      June 15, 2020 at 3:22 pm

      Oooh, dried cranberries would definitely be my second pick–that tartness & sweetness is so enjoyable! I’ve got to try this with apricots some time too! Thanks Penny! 🙂

      Reply
  4. Kathy Ingallinera says

    May 10, 2020 at 7:16 pm

    Loved them as did I friend I shared some with. How do you advise to chop the nuts? I used a cutting board and a paring knife. Is there an easier and more uniform way without them turning into nut butter? Thanks

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      May 11, 2020 at 5:10 pm

      Hi Kathy, a larger knife, like a chef’s knife, would be faster and more even overall. Otherwise, you can purchase chopped nuts for a uniform process. Enjoy!

      Reply
  5. Valentina says

    April 25, 2020 at 10:50 pm

    The ENTIRE family loves these granola bars, they are so much better than store-bought and so EASY to make! :_)

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 27, 2020 at 9:51 am

      Woohoo! So happy to hear it Valentina!

      Reply
  6. Kimberly says

    April 25, 2020 at 8:05 pm

    What a delicious flavor combo, making these tomorrow!

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 28, 2020 at 10:15 am

      Wonderful! Enjoy!

      Reply
  7. Nancy Belz says

    April 25, 2020 at 4:16 pm

    Hi Demeter,
    Dried blueberries are a little difficult to find in our local supermarket, what other dried fruit would you suggest that would complement all the other ingredients in this beautiful recipe? 😊

    Reply
    • Demeter | Beaming Baker says

      April 28, 2020 at 9:56 am

      Hi Nancy, you could try any kind of dried fruit. 🙂 Perhaps chopped dried cranberries, raisins or even chopped dried apricots. Just make sure the dried fruit bits are small enough that they can be easily incorporated into the bars without causing them to crumble. 🙂 Can’t wait to hear what you think!

      Reply
      • Nancy Belz says

        May 27, 2021 at 3:46 pm

        Hi Demeter,

        This morning I made your blueberry granola bar recipe and it tasted amazing! After I let it cool on the rack I sliced it and noticed that it was very crumbly. Very much like clusters, What can I do differently next time I make it so it looks like yours?😊

        Reply
        • Demeter | Beaming Baker says

          May 29, 2021 at 1:28 pm

          Hi Nancy! Hm, it’s hard to say from afar like this but in general, make sure to pack the pan very tightly before cooking and try letting it cool in the pan on the rack instead of taking it out to cool. Hope this helps!

          Reply
          • Nancy Belz says

            May 29, 2021 at 1:39 pm

            Thank you!😊

            Reply
            • Demeter | Beaming Baker says

              June 1, 2021 at 5:54 pm

              You’re so welcome Nancy!

              Reply
  8. Paige says

    April 25, 2020 at 2:25 pm

    Wow, these were great, and easy too! Loved the dried blueberries!

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 25, 2020 at 3:37 pm

      Yay! That’s so awesome Paige!

      Reply
  9. Annissa says

    April 25, 2020 at 12:03 pm

    These bars look so much better than the ones in the store! What a great thing to have on hand for an easy breakfast or a quick snack. Looks like they would travel well too (when the world gets back to traveling again.)

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 25, 2020 at 3:37 pm

      Aww thanks Annissa! And yep, these bars are great for traveling and on-the-go snacking, even if it is just around the house. 😉

      Reply
  10. Biana says

    April 25, 2020 at 10:59 am

    These healthy granola bars will be perfect for breakfast! Will be making them very soon.

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 25, 2020 at 3:34 pm

      Can’t wait to hear what you think!

      Reply
  11. Erika says

    April 25, 2020 at 10:34 am

    These granola bars look incredible. I can’t wait to try these!

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 25, 2020 at 3:34 pm

      Oh I know you’ll just love them Erika!

      Reply
  12. Veena Azmanov says

    April 25, 2020 at 10:09 am

    This is a yummy snack and a healthy snack too. Love the combination of healthy ingredients to making it. Best Tiffin Snack option or gifting option too.

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 25, 2020 at 3:34 pm

      Oh yes, these would be so great to give as a gift! 🙂

      Reply
  13. Jessica Formicola says

    April 25, 2020 at 10:01 am

    My family loves blueberries, so I can’t wait to make these granola bars! Such a great snack to have on hand!

    ★★★★★

    Reply
    • Demeter | Beaming Baker says

      April 25, 2020 at 3:35 pm

      Agreed! Your fam is definitely gonna love these! 😊

      Reply

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